Vibrant Vegetable Pizza Recipe

MAINTAINING A HEALTHY LIFESTYLE

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Make a delicious and personalized veggie pizza using seasonal summer produce for a healthy dinner.

Ingredients: Vegetarian Pizza Toppings

  • 1 zucchini*
  • 1 yellow pepper *
  • 1 red pepper*
  • 1 onion*
  • 2 tomatoes
  • 2 cups shredded reduced-fat mozzarella cheese
  • 1 prebaked 12-in. whole-wheat pizza crust
  • 1 jar pizza sauce (8 oz.)
  • 1 Tbsp. olive oil
  • 2 tsp. fresh basil
  • ¼ tsp. salt
  • ¼ tsp. pepper

* Use your favorite vegetables available in your region

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Directions: Make Your Own Pizza

  1. Preheat oven to 450°.
  2. Chop all vegetables into small pieces and place in a large bowl.
  3. Mix olive oil, basil, salt and pepper in with veggies.
  4. Transfer veggies into a large frying pan, cover pan and cook on medium heat, stirring frequently for 8-10 minutes, or until tender.
  5. Place pizza crust on a cookie sheet or pizza pan.
  6. Spread pizza sauce on the crust and add cooked veggies and cheese.
  7. Bake the pizza for 10-15 minutes or until cheese is melted and crust is lightly browned.
  8. Slice, serve and enjoy.
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